For those of you looking for a class on how to cook the best barbecue on your smoker cooker for profit, pleasure or promotion we have just the class for you! Lean how to cook both Low 'n Slow and Fast 'n Hot on your smoker cooker in this one day cooking class at our Lang Farmhouse Kitchen in Nahunta, Georgia!
The class is suited for back yard BBQ enthusiasts, seasoned barbecue competitors, and those considering opening a BBQ business (catering, mobile restaurants and other types of barbecue joints). Learn the latest tips and cooking know-how from the people who know barbecue.
A great day of instruction and hands on Lang BBQ Smoker cooking!
Brad Kay - Grand Champion BBQ Cook
Corree Schurman - Barbecue Champion and BBQ Pitmasters Series Finalist
Gene Culbertson - Championship BBQ Cook and Whole Hog Competitor
June 22, 2013, Saturday (FULL)
8:00am - 4:00pm (for both classes)
In the Lang BBQ Smokers® Kitchen: 132 Lang Farm Rd. Nahunta, GA.